Art of Tea | Ginger Spice Chai Concentrate
Ginger Spice Chai Concentrate showcases Art of Tea’s commitment to crafting stand-out tea experiences with premium, sustainably sourced ingredients, and beautiful, thoughtful packaging.
With chai lattes increasing in popularity worldwide, Art of Tea brings to market this ingenious product that lets customers easily brew inexpensive chai lattes with minimal equipment and without needing to purchase individual ingredients. Ginger Spice Chai Concentrate also allows for seamless bulk brewing, making it essential for outlets that serve multiple people simultaneously. It dissolves into a uniform, clump-free solution when mixed with hot or cold liquid – simply add your choice of milk for a perfectly balanced chai tea latte.
Inspired by classic chai preparations, Art of Tea’s iteration features a ginger-forward black tea powder concentrate balanced by warm spices such as cinnamon, cardamom, and clove. Available in a 4-pack of 2.8oz servings ($40), each Ginger Spice Chai packet yields 1 quart of tea that can be prepared iced or hot with the milk of one’s choice for a comforting tea latte experience. Like all Art of Tea products, Ginger Spice Chai is hand-blended and packed in Los Angeles.
“At Art of Tea, I’ve always been driven by the simple yet profound impact of a tea ritual. With our new Ginger Spice Chai Concentrate, I hoped to create a tea that made it simple to prepare a delicious batch of chai to savor with loved ones,” says Schwartz.
With the launch, Art of Tea expands upon their promise to inspire delicious tea experiences. Since founding the company in 2004, Schwartz has been committed to hand-blending and custom crafting the finest organic teas and botanicals possible while educating and changing the way people perceive and interact with tea.