Oregon Chai | Chai Tea Lattes
We introduced chai to America, and now we’re introducing three new functional tea latte concentrates to consumers. On-trend and in-demand, each flavor combines quality ingredients and wholesome benefits that fuel more feel-good moments.
Consumers are increasingly looking for more functional ingredients in their everyday food and beverages. Oregon Chai® is launching three new tea latte concentrates without chai: turmeric tea latte, matcha latte and Thai tea latte. On trend and in demand, each flavor combines quality ingredients and wholesome benefits that fuel more feel-good moments.
Turmeric Tea Latte - The turmeric tea latte is made with freshly ground turmeric, ginger, allspice, lemongrass and other spices for the perfect blend - proving wholesome can taste awesome. Made with turmeric and ginger, the turmeric latte concentrate may help reduce inflammation and soothe digestion.
Matcha Latte - The matcha latte is made with the invigorating infusion of green teas, Matcha and cane sugar. Made with green tea, our matcha latte concentrate may help boost energy and concentration.
Thai Tea Latte - The Thai Tea starts with organic black tea, Thai spices and natural sweetness. The black tea may help increase focus and energy.
All three flavors are Non-GMO Project Verified and gluten free, and the turmeric and Thai tea flavors are certified USDA Organic.
